A lineup of Hunter Valley wine bottles at EXP.

Wine & Drinks

Poured from the valley around us

An Australian-first cellar shaped with the Hunter's benchmark winemakers, matched by cocktails and a zero-proof pairing that gets the same attention as the food.

The cellar

The list leans hard into the Hunter — aged semillon, shiraz with real history, and small parcels you will not find outside the valley — before ranging across Australia’s best small producers. Pairings are poured and introduced at the table, course by course.

We pour and collaborate with:

  • Maxwell
  • Margan
  • First Creek
  • Thomas Wines
  • De Iuliis
  • Mount Pleasant Wines

Cocktails & zero-proof

A short list of house cocktails built on native botanicals — finger lime, wattleseed, bush honey — alongside a zero-proof pairing designed dish-by-dish for the full EXP.erience.

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Wine poured at the table A native botanical cocktail A zero-proof botanical pairing