Collaborations
The people on the plate
Every course credits someone. These are the farmers, fishers, winemakers and artisans whose work makes the EXP.erience possible.
Producers
- Adina Estate
- Binnie Beef
- Daintree Estates
- Hunter Belle Dairy Co.
- Josh the Truffle Guy
- Little Hill Farm
- Mother Fungus Mushrooms
- Naway Yila Buradja
- Nebo Farm
- Newcastle Greens
- Provenance Lancer Flour
- Red Gate Farm
- Shanes Seafood
- Sprocket Roasters
- The Humble Hive Collective
- Yarra Valley Caviar
Winemakers
- Maxwell
- Margan
- First Creek
- Thomas Wines
- De Iuliis
- Mount Pleasant Wines
Artisans
- Adamas Forge
- Alessandro Di Sarno
- Craig Maher Knives
- Farmhouse Forge
- Helen Stronach
Producers change with the seasons — the menu names every one, every night. Taste their work on the Chef’s EXP.erience.